Spirit Drink
Miske
The distillate fine Miske, the first drink with a Denomination of Protected Origin of the Equator, comes from the double distillation of the Tzawar Mishky, wise agave andean that is characterized by a high concentration of sugars, this is thanks to the amount and the perpendicularity with the falling sunlight on the Equator, unlike other latitudes.
These features – combined with the knowledge, bio knowledge and ancestral techniques – make Miske a distillate fine and of high quality that captures the essence of the earth in the andes.
Work of ancestral techniques
Plan, coordinate, and monitor programmes for sustainable agricultural production and the conservation of resources and serve as a reservoir of knowledge in the field of management of natural resources.
