Maple syrup of agave
Product that brings together all the medicinal properties of the Tzawar Mishky and preserved for a longer time. It is a sweetener suitable for people who have problems with blood sugar, as its low glycemic causes it to decompose very slowly in the body. It has a glycemic index of about 4 to 5 times lower than that of honey. People with diabetes already used it with much success.
Work of ancestral techniques
Plan, coordinate, and monitor programmes for sustainable agricultural production and the conservation of resources and serve as a reservoir of knowledge in the field of management of natural resources.
